What's Cooking! 2024Like this list

12 items

• Scandinavian Cooking

  Ojakangas, Beatrice, 1934-

  Add Scandinavian Cooking to your for later shelf

  In January choose any title that features foods from the Scandinavian region, including Sweden, Finland, Denmark, Norway or others.

• Korean Cuisine

  An Illustrated Guide

  Kyung, Luna,

  Add Korean Cuisine to your for later shelf

  In February choose any title that features foods from Korea. Pepin has many books on site from the East Asia grants we have received.

• The Africa Cookbook

  Tastes of a Continent

  Harris, Jessica B.

  Add The Africa Cookbook to your for later shelf

  In March choose any title that features foods from the African continent. Any country in Africa can be featured and explored.

• Mediterranean Cookbook

  Fresh, Fast, and Easy Recipes From Spain, Provence and Tuscany to North Africa and the Middle East

  Add Mediterranean Cookbook to your for later shelf

  In April choose any title that features foods from the Mediterranean region, including Greek, Turkey, North Africa and more.

• A Taste of Latin America

  Culinary Traditions and Classic Recipes From Argentina, Brazil, Chile, Colombia, Costa Rica, Cuba, Mexico, Peru, Puerto Rico & Venezuela

  Cartin, Patricia,

  Add A Taste of Latin America to your for later shelf

  In May choose a title that features foods from Mexico and Latin America.

• The Essential Chinese Cookbook

  50 Classic Recipes, With Step-by-step Photographs

  Add The Essential Chinese Cookbook to your for later shelf

  In June choose a title that features foods from China. Explore the many varied regions of this country.

• Cooking the South American Way

  Parnell, Helga

  Add Cooking the South American Way to your for later shelf

  In July choose a title that features foods from South American countries and the Caribbean Islands.

• Vibrant India

  Fresh Vegetarian Recipes From Bangalore to Brooklyn

  Agrawal, Chitra,

  Add Vibrant India to your for later shelf

  In August choose a title that features foods from the sub-continent of India. Explore the many flavors from the various regions through out the country.

• Cool Southern Cooking

  Easy and Fun Regional Recipes

  Kuskowski, Alex,

  Add Cool Southern Cooking to your for later shelf

  In September choose a title that features foods from the American South and Soul Food.

• Let's Cook Japanese Food!

  Everyday Recipes for Authentic Dishes

  Kaneko, Amy,

  Add Let's Cook Japanese Food! to your for later shelf

  In October choose a title that features foods from the island nation of Japan. Pepin has many titles from the East Asia grants we have received.

• International Cuisine

  MacVeigh, Jeremy

  Add International Cuisine to your for later shelf

  In November choose a title that features foods from the west-central part of Europe, including Spain, France, Germany and others.

• Italian Cooking at Home

  With the Culinary Institute of America

  Scappin, Gianni

  Add Italian Cooking at Home to your for later shelf

  In December choose a title that features foods from Italy. Explore the foods from the many various regions.