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Saving the Season

a Cook's Guide to Home Canning, Pickling, and Preserving
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Sep 25, 2018krenit rated this title 5 out of 5 stars
Brilliant "how to" on preserves. Great basics combinations to use as an introduction to canning. or later as your solid pantry items. Genius combination of coriander and blueberry. So often blueberry flavour is lost in pie or preserve. That tip is alone worth a look at this book.